You cant get better than bread zucchini (corgette) for a healthy eating option. This tasty, nut bread recipe is nutritious and will certainly go down a treat.
Zucchini is low in carb and can be cooked many ways. It is a particularly versatile vegetable that is especially suited to the vegetarian and low calorie diet.
About zucchini bread
For this healthy zucchini bread recipe, you'll need fresh zucchini or some you have thawed from frozen.
Nutty bread zucchini
Preparation Time: 10 minutes
Cooking Time: : 1 hour
Heat oven to: 350 *F
Makes: 2 loaves
3 Eggs 1cup olive Oil 2 cups Shredded raw zucchini (courgette) 1 3/4 cups Sugar 1/4 teaspoon Baking powder 2 teaspoons Baking soda 2 teaspoons Cinnamon 1 teaspoon Salt 2 teaspoons Vanilla 1 cup Chopped nuts 2 cups Flour
Place zucchini in strainer and press with hand to remove excess fluid - discard fluid
Beat together eggs, sugar and oil
Add the flour, baking powder, soda, cinnamon, salt, vanilla and nuts
Using your hands, thoroughly mix together all the ingredients
Add the zucchini to the ingredients and and beat well
Place mixture into 2 greased, floured, loaf tins and bake for one hour
What Is Zucchini
Some frequently asked questions on zucchini, along with further information on the nutritional value of Zucchini Bread Recipes
Chocolate Zucchini Bread
This bread chocolate zucchini recipe is a must for choc-o-
holics. Made with cocoa and chocolate chips - delicious!
More healthy recipes
The information on this site is purely of educational value and is not intended to replace your seeking medical advice. You must consult your doctor over all your health concerns.
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